DIETARY DIVERSITY AND HAEMOGLOBIN LEVEL ASSOCIATED WITH UNDER NUTRITION AMONG PREGNANT WOMEN AT SIDAMA HAWASSA, ETHIOPIA: FACILITY BASED CROSS-SECTIONAL STUDY

Background: Under nutrition among pregnant women is common public health problem in developing countries including Ethiopia.It leads to poor maternal and neonatal outcomes.Despite its consequences there is shortage of research evidence to support intervention in this regard in the southern part of the country.Therefore, the aim of the study was to

Autonomous agents rely on sensor data to construct representations of their environments, essential for predicting future events and planning their actions.However, sensor measurements suffer from limited range, occlusions, and sensor noise.These challenges become more evident in highly dynamic environments.This work proposes a probabilistic framew

Introduction: Breast cancer is one of the most frequent causes of death Food Storage amongst women in Poland.This is why it is so important to minimize complications that occur after oncological treatment.Rehabilitation process is long and complex and rehabilitation should include psychological as well as physical area.Patients mostly suffer from l